Let our pitmaster teach you how to easily take your burger to the next level by using your backyard pellet smoker. Using an 80/20 blend of ground beef ensures that each patty stays juicy. Get ready ...
Welcome to the weekend, my friends! It’s been a drizzly wet week here in Ohio until yesterday, but I loved the overcast days and enjoyed the sound of rain while I worked. As a result, I’m extra ...
After years of testing, we have finally perfected the ultimate chocolate cake recipe. Our recipe has been tried and loved by tens of thousands of people worldwide, all of whom agree that it is the ...
Smoked pork loin might just be one of the most underrated meats to throw on the smoker. It’s lean, cooks fairly quickly, and when done right, turns out juicy, tender, and packed with smoky flavor. ...
Homemade Baked Beans are a sweet and smoky potluck or picnic favorite! These baked beans are rich and hearty, simmered in a thick brown sugar and ketchup sauce with smoky bacon, onions, peppers. ...
This recipe is a game-changer for those who want a homemade pizza but don’t want to spend hours in the kitchen making the dough. Add your favorite toppings and leave it in the oven a little longer ...
Toasted coconut ice cream is fool-proof sweet, creamy coconut vanilla ice cream with the nutty goodness of freshly toasted coconut. It’s perfection in simplicity in ice cream form, friends. ...
Smoked chicken wings are one of the easiest and tastiest things you can make on a smoker. With just a handful of pantry spices, a little patience, and a quick high-heat finish, you’ll end up with ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
Stuffed peppers are one of those meals that never goes out of style. Tender peppers filled with a tasty mix of seasoned ground beef, rice, tomatoes, and corn, all topped with melty pepper jack ...
