This no-fuss twist on a classic Italian dish will give you a reason to make pasta! My favorite thing about this recipe is not only how easy it is to make, but that it’s made with simple and ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
Smoking a whole salmon fillet might sound like a big task, but it’s surprisingly easy! And the results are absolutely worth it. We keep ours simple with just a few seasonings and smoke the fillet ...
These two-bite broccoli bites are made with Broccoli, rice, cheddar, and parmesan, and baked in a creamy egg base for a great grab-and-go breakfast! Flavor: These broccoli bites are ...
Sharing my top 10 Disney cruise tips and tips if it’s your first cruise! Hi hi friends! How are you? I hope that you’re having an amazing morning. We’re in part 1 of Harneys take Europe for the ...
Parmesan cheese, black pepper, butter, and olive oil combine to make this version of the classic simple and sublime Parmesan pasta. Its ease to prepare is matched only by its perfection. ...
This recipe turns enchiladas into an easy, creamy casserole. Super easy to put together, and the avocado cream sauce makes this one special. Seriously, you’ll want this sauce on everything. I like ...
With a garlic lime marinade, this carne asada recipe is both tasty and tender! Serve it as tacos, burritos, or over rice with your favorite toppings. Flavor: Beef is marinated in a ...
Tri-tip is one of those flavorful cuts of beef that doesn’t need much added to it and cooks up fast. We use a quick rub and butter basting to give it a flavorful bark. It’s a great choice when you ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
